Discover NuProtein™ — Taste,
Health, Sustainability
What is NuProtein™?
NuProtein™ is Singapore’s fully plant-powered protein, developed through the collaboration of Nurasa and Cremer Sustainable Foods.
It delivers the taste and texture of traditional meat without compromise and is perfect for your favourite Asian dishes. Freshly made, wholesome, and halal certified, NuProtein™ not only matches the flavour and mouthfeel of classic meals but also dramatically reduces environmental impact.
Enjoy better nutrition today and a more sustainable future tomorrow.
Sustainable, Scalable, Science-Backed
Why Choose NuProtein™?
Singapore-Made
- Produced locally through the partnership of Nurasa and Cremer Sustainable Foods, ensuring freshness, quality, and the highest food safety standards.

Perfect for Asian Meals
- Crafted to deliver authentic taste and texture in stir-fries, satay, rendang, stews, noodles, and more.
Health-Forward
- Zero cholesterol, trans fat-free, and 20% lower in saturated fat than regular meat.
- High in fiber and antioxidants – supports heart, gut, and overall wellness.
- Fiber Proof Point: Each serving provides 14% of your daily fiber intake, equivalent to one medium banana (118g) or 1.5 slices of wholemeal bread. Most Southeast Asians only get 25–48% of recommended fiber, so NuProtein™ helps bridge this gap.
Sustainable
- Uses 89% less carbon, 95% less water, 79% less land, and produces 93% less aquatic pollution than animal meat.
Halal Certified
- Suitable for diverse dietary needs and preferences.
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Nutritional claims and values are for general reference only and may vary. This information does not replace professional dietary advice. Please consult a healthcare professional if you have specific dietary needs or health concerns.
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Good Food Institute & Blue Horizon — Life Cycle Assessment of Plant-Based Meat
FAQ
Frequently Asked Questions
What is NuProtein™?
- NuProtein™ is a fully plant-powered protein ingredient, produced in Singapore through the collaboration of Nurasa and Cremer Sustainable Foods. It is crafted to deliver great taste, high nutritional value, and sustainability benefits in daily cooking.

How much fiber does NuProtein™ provide?
- Each serving provides 14% of your recommended daily fiber intake, which is about as much as you’d get from one medium banana (118g) or 1.5 slices of wholemeal bread. This helps support daily fiber needs, which are unmet for most in Southeast Asia.
Is it healthy?
- Yes. Zero cholesterol, high fiber, and rich in antioxidants – good for heart, gut, and overall wellness.
Is NuProtein™ good for classic Asian dishes?
- Absolutely. Its taste and texture are crafted for familiar favourites like stews, satay, rendang, stir-fry, noodles, and more.
How is it good for the environment?
- Compared to meat, NuProtein™ production uses 95% less water, 79% less land, 89% less carbon, and produces 93% less water pollution.
Where is it made?
- NuProtein™ is proudly produced in Singapore through the collaboration of Nurasa and Cremer Sustainable Foods, and it is halal certified.





